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Spinach Bisque Recipe

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This recipe for Spinach Bisque is from Anita's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c chopped onions
2 Tbsp butter
1/3 c flour
1/2 t salt
1/8 tsp nutmeg
2 1/2 c milk
1 c water
3/4 cubed American cheese
1 (10 oz) frozen chopped spinach
Directions:
Directions:
In saucepan, saute onions in butter until tender.
Stir in flour, salt, and nutmeg. Stir until smooth.
Add milk, water and cheese. Stir until melted.
Add frozen spinach. Cover and simmer for 4-5 minutes.

 

 

 

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