HOMEMADE SPAGHETTI SAUCE Recipe

Tried it? Rate this Recipe:

This recipe for HOMEMADE SPAGHETTI SAUCE is from The Priddy Family Reunion Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: MEATBALLS - THE SAUCE: Fill a large (3 to 4 quart) pan with diced fresh tomatoes. Boil over medium heat for 1 1/2 to 2 hours. Add: Several cloves, diced fresh garlic Large pinch of fresh dried oregano Large pinch of fresh dried marjoram (use less spice of commercially bought) 1/2 c. red wine Salt and pepper to taste MEATBALLS: 1 1/2 lbs. chopped meat 2 to 3 eggs Grated cheese, Romano or Parmesan /8 c. (fresh is better) Italian seasoned bread crumbs (1/8 c. up to 1/4 cup) 2 fresh cloves garlic 1/2 fresh onion, diced 1 sm. pinch fresh dried oregano 1 sm. pinch fresh dried marjoram Salt and pepper to taste

Directions:	Directions: Mix all ingredients together by hand. Roll into balls slightly larger than golf balls. Fry in large frying pan over medium high heat (frying pan should have thin layer of olive oil). Turn meat balls occasionally so entire surface is crusty. Remove from pan.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

380W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

HOMEMADE SPAGHETTI SAUCE Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: