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PEANUT BUTTER COOKIES Recipe

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This recipe for PEANUT BUTTER COOKIES, by , is from The Priddy Family Reunion Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
April Priddy
Added: Tuesday, September 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shortening
1 cup sugar
1 cup brown sugar
2 eggs
1 cup peanut butter
2 cups all purpose flour
1/2 teaspoon salt
2 teaspoons baking soda
1 cup oats

Directions:
Directions:
Preheat oven to 350F (175C).
Cream together shortening and sugars (butter may be used as the shortening but cookies will spread more and brown more quickly).

Add eggs and beat well. Mix in peanut butter. Mix together flour, salt, baking soda and add to the creamed sugar mixture. Mix well.

Stir in oats. Form dough into 1 inch balls and place on cookie sheets. Flatten with a glass or the tines of a fork.

Bake for 12 minutes at 350F (slightly underbaked is better than overbaked - so watch carefully or cookies will be dry).

 

 

 

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