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HOMEMADE KENTUCKY FRIED CHICKEN Recipe

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This recipe for HOMEMADE KENTUCKY FRIED CHICKEN is from The Priddy Family Reunion Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 pieces chicken
1 tbsp. paprika
2 pkg. Italian salad dressing mix
2 pkg. Lipton tomato cup a soup mix
3 c. flour
1 tsp. seasoned salt
1/4 c. butter, melted
Directions:
Directions:
Combine paprika, Italian dressing mix, tomato soup mix, flour and salt. Coat chicken with dry mixture. Brush with melted butter and repeat breading for extra crispy chicken. Bake uncovered on a rack in a jelly roll pan for 1-1 1/2 hours at 350 degrees.

 

 

 

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