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Zucchini Bread Recipe

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This recipe for Zucchini Bread is from The Love Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
2 cups sugar
3/4 cup of oil
3 tsp of vanilla
2 cups of zucchini, grated
3 cups of flour
1 tsp baking powder
1 tsp baking soda
3 tbsp cinnamon
1/2 cup of raisins (Optional)
1 cup of nuts (Optional)
Directions:
Directions:
Beat eggs and sugar together in a bowl until light yellow, 2-3 minutes. Mix in oil and vanilla. Squeeze out excess water from zucchini and combine with batter.

Sift dry ingredients together and then fold it with wet ingredients until combined. Mix in the optional raisins and chopped nuts.

Put mixture in 2 greased and flour loaf pans and bake for 1 hour at 350º F or until a knife comes out clean.

 

 

 

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