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Sheath Cake Frosting Recipe

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This recipe for Sheath Cake Frosting, by , is from Janie's Kitchen project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, September 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter or margarine
4 tablespoons cocoa
6 tablespoons milk
1 box (1 lb) powdered sugar sifted to remove lumps
1 cup chopped nuts
1 teaspoon vanilla

Directions:
Directions:
Combine margarine, cocoa and milk in saucepan. Bring to a boil; remove from heat and add the powdered sugar, nuts and vanilla. Pour over hot cake.

 

 

 

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