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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Low Fat Berry Scones Recipe

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This recipe for Low Fat Berry Scones is from The Fryers' Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
3 Tbsp sugar
1 Tbsp baking powder
.5 Tsp salt
2 Tbsp unsalted butter, chilled and cut into pieces
1 cup buttermilk
1.5 cups unsweetened frozen mixed berries
Directions:
Directions:
Preheat oven to 400º
Line a baking sheet with parchment paper
In a large bowl, whisk together flour, sugar, baking powder and salt
Mix in butter until mixture is size of fine crumbs
Stir in buttermilk, then berries
On the prepared baking sheet, shape dough into two 7-inch circles
Cut each into 6 wedges & coat with butter flavored cooking spray
Bake until cooked through and golden, about 20 minutes
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are easy to make and lowfat and they're good.

 

 

 

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