"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Corn Casserole Recipe

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This recipe for Corn Casserole, by , is from The Carroll Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Craig Carroll
Added: Saturday, August 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Small Box Corn Bread Mix
1 can Cream Corn
1 can Whole Corn (do not drain)
1 Stick Butter
1 c. Sour Cream
1 c. Cheddar Cheese

Directions:
Directions:
Mix first five ingredients together and pour into a 9X13 inch pan. Top with Cheese and bake at 375 for 45 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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