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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Easy Chocolate Fudge Recipe

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This recipe for Easy Chocolate Fudge is from Generation To Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz pkg. chocolate chips
1 cube margarine or butter
2 eggs
1 lb. powdered sugar (3 3/4 c.)
1 tsp. vanilla, or rum extract, or almond extract
optional: mini marshmallows, 1 c. chopped nuts
(depends on what you want in your fudge.)
Directions:
Directions:
Melt chocolate chips, and butter in double boiler or microwave.
In separate bowl, mix together 2 eggs and powdered sugar.
Fold chocolate mixture and egg mixture together and mix well. Add flavoring and optional ingredients.
Pour into well buttered 8x8 pan and refrigerate.
Personal Notes:
Personal Notes:
People mistake this for old-fashioned, authentic
fudge. It's too easy to make to not try it!

 

 

 

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