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Texas Potatoes Recipe

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This recipe for Texas Potatoes is from The Pingel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pkgs. frozen hashbrowns
1/2 cup melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 cup chopped onion
1 can Cream of Chicken Soup (undiluted)
1 carton (smal) sour cream
Directions:
Directions:
Mix all ingredients together.
Mix with potatoes.
Put into 9x13, greased, dish.
Top with 2 cups of crushed ----------- mixed with 1/4 cup melted butter.

Bake at 350º in oven for 45 minutes.

 

 

 

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