"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Bessie Duncanís Scripture Cake Recipe

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This recipe for Bessie Duncanís Scripture Cake, by , is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lee Thomas
Added: Friday, August 29, 2008


1 1/2 cups I Kings 4:22 (flour)
1/2 cup Judges 5:25 (butter)
2 cups Jeremiah 6:20 (sugar)
2 cups I Samuel 30:12 (raisins)
2 cups Names 3:12 (figs or dates)
1 cup Numbers 17:8 (almonds, nuts)
Dash II Chronicles 9:9 (season to taste)
2 T. I Samuel 14:25 (honey)
6 Jeremiah 17:11 (eggs)
Pinch Leviticus 2:13 (salt)
1/2 cup Judges 4:19 (milk)
2 tsp. Amos 4:5 (baking soda)

Follow Solomon's prescription for making a good boy - Proverbs 23:14. Beat well and you will have a good cake. Bake in a square pan, greased and floured for 1 hour at 300 degrees. Cool before serving.




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