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Cheesy Veggies Recipe

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This recipe for Cheesy Veggies is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of mushroom soup
2/3 C. sour cream
2 bags (16oz) frozen veggies (any variety)
2 c. cheddar cheese
1 can French Fried Onions
Directions:
Directions:
Stir soup, sour cream, veggies, 1 1/2 cups of the cheese and 1/2 of fried onions together, cover and bake at 350º for 40 minutes. Stir and sprinkle the rest of the cheese and onions. Bake for about 5 more minutes.

 

 

 

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