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Perfect Bread Pudding Recipe

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This recipe for Perfect Bread Pudding is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ¼ cups milk
2 eggs, slightly beaten
2 cups day old bread, cut in 1 inch cubes
½ cup brown sugar
½ tsp cinnamon
1 tsp vanilla
¼ tsp salt
½ cup seedless raisins
Directions:
Directions:
Combine milk and eggs; pour over bread cubes. Stir in remaining ingredients. Pour mixture in 8 inch round baking dish. Place in shallow pan on oven rack; pour hot water around it 1 inch deep. Bake at 350 degrees about 45 minutes or until knife inserted halfway between center and outside comes out clean.

 

 

 

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