"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mama's Saturday Beef Stew Recipe

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This recipe for Mama's Saturday Beef Stew, by , is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee Thomas
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pound beef stew meat
2 cups water
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon seasoned salt
2 potatoes - cubed
2 carrots - cubed
1 medium onion - chopped
1 large can whole tomatoes
1 tablespoon vegetable oil

Directions:
Directions:
Brown the meat in hot oil. Add water, salt, pepper, seasoned salt and onions. Cover. Cook low for 1 hour, stirring occasionally. Add Carrots, potatoes and tomatoes. Cover and cook for 30 minutes until vegetables are done. (Serves 3)

Number Of Servings:
Number Of Servings:
4

 

 

 

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