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Chicken "Oh My Gosh" Recipe

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This recipe for Chicken "Oh My Gosh", by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alyssa Allen
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-small cans ©Campbell's Golden Mushroom Soup
1/2 cup parmesan cheese
2 lb of skinned chicken breast
1/2 tsp garlic powder
1/2 tsp paprika
3 tbsp of olive oil
3 tbsp of water
2 cups of minute rice uncooked

Directions:
Directions:
Coat chicken with olive oil, garlic powder and paprika. Bake at 325º for 10 minutes or until golden. Let cool. Dice into small cubes and set aside. In saucepan bring 3 cups of water to boil for rice. Drain off after 5 minutes of cook time. Remove from heat. Warm soup with 3 tbsp of water for thinning. Add chicken.
Plate cooked rice, top with chicken sauce and parmesan cheese. 15 min prep time.

 

 

 

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