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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Grasshopper pie Recipe

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This recipe for Grasshopper pie is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup (about 19 wafers) chocolate wafer crumbs
¼ cup sugar
3 tbsp melted butter
¼ cup milk
6 ½ cups (3/4 pound) miniature marshmallows
2 tbsp White Crème de Cacao
¼ cup green Crème de Menthe
4 cups whipped whipping cream
Directions:
Directions:
For crust, combine crumbs, sugar and melted butter; press mixture into bottom and sides of 9 inch pie plate; cool. For filling, combine milk and marshmallows in top of double boiler. Heat and stir over hot, not boiling water till marshmallows are melted. Remove from heat; cool, stirring every 5 minutes. Combine liqueurs; add to marshmallows; blend well. Fold marshmallows into whipped cream till well combined. Fill cooled crust; freeze firm, 6 hours or overnight. Trim with whipped cream rosettes and whole fresh strawberries.
Personal Notes:
Personal Notes:
Recipe from Win Schuler’s Restaurant.

 

 

 

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