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Frozen Margueritas Recipe

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This recipe for Frozen Margueritas, by , is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Smith
Added: Wednesday, August 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 6 oz can thawed frozen limeade
cup good brand tequila
cup triple sec or cointreau
crushed ice (about 15 cubes)
lime slices
salt

Directions:
Directions:
Mix together in blender until smooth. Use lime wedge to wet the rim of glass and dip in salt to coat rim. Pour into glasses and serve immediately.

 

 

 

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