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Dilly Bread Recipe

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This recipe for Dilly Bread is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package dry yeast
1/4 cup warm water
1 cup heated luke warm cottage cheese
2 tablespoons sugar
1 tablespoon instant dried onion
1 tablespoon butter
1 egg
1/4 teaspoon soda
2 teaspoons dill seeds
1 teaspoon salt
2 1/4 cups flour
Directions:
Directions:
Soften yeast in water. Combine cottage cheese, sugar, onion, butter, dill, salt, soda, egg and yeast. Add flour to make stiff dough. (may need 1/4 cup more flour). Turn into greased bowl, cover and let rise until double. Stir down. Kneed a few time with greased hands. Turn into greased bread pan. Let Rise.
Bake at 350 for 40 to 50 minutes.

 

 

 

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