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Banana Nut Loaf Recipe

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This recipe for Banana Nut Loaf, by , is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Our friend Caroline S.
Added: Tuesday, August 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/ 4 cup shortening
3 T. sour milk
3/4 cup sugar
1 egg
2 or 3 mashed bananas (ripe)
2 cups flour
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1/2 cup nuts

Directions:
Directions:
Cream shortening and sugar. Add egg and bananas.
Sift flour, baking powder, baking soda and salt, and add to cream shortening. Bake 1 hour at 350.

 

 

 

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