"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
3/4 cup sugar 1 tbsp baking powder 1 tsp salt 2 cups flour 1/2 tsp soda 1/2 tsp nutmeg 1 egg 1 cup applesauce 1/2 cup vegetable oil 1 cup chopped nuts
Sift together first 6 ingredients. In a mixing bowl, beat egg. Add applesauce and oil. Mix well. Add flour mixture and nuts. Stir until blended. Bake in a loaf pan 50 minutes in 350º oven. Cool on rack. If made a day ahead, it will cut better
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