Spicy Melon Pickles Recipe

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Category:	Category: Pickles

Ingredients:	Ingredients: 3 cups vinegar 2 cups water 2 sticks cinnamon 2 teaspoons whole cloves 1 teaspoon whole allspice 1 teaspoon slivered, whole nutmeg 13 cups (1") cantaloupe cubes or balls 4½ cups granulated sugar

Directions:	Directions: Combine vinegar and water in a large pot. Tie spices in a spice bag and add to vinegar mixture. Bring to boil. Reduce heat and simmer 5 minutes. Remove from heat. Add cantaloupe and let stand 1½ to 2 hours. Add sugar and return to heat. Bring to boil, stirring until sugar dissolves. Reduce heat and simmer until cantaloupe becomes slightly transparent. Pack while hot into hot jars, leaving ¼-inch headspace. Ladle hot pickling liquid over melon, still leaving ¼-inch headspace. Remove air bubbles. Adjust lids and process 10 minutes in boiling water canner.

Number Of Servings:	Number Of Servings: 7 half-pints

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Spicy Melon Pickles Recipe

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