"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Summer Salad Recipe

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This recipe for Summer Salad, by , is from The Hauptli Reunion 2008 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Michelle Willhite
Added: Monday, August 25, 2008


2-7 oz. box rings
1 cup celery chopped
1 c onion
2 cup cucumbers
2 cup carrots

1 1/2 c. Miracle Whip
1/2 tsp. nutmeg
1 tsp salt
1/4 tsp pepper
3/4 cup sugar
1/4 c vinegar

Cook rings until tender. In a bowl mix dressing ingredients and set aside. Mix cooked rings, chopped celery, onion, cucumbers and carrots. Add dressing to above ingredients and let set overnight before serving.




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