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German Chocolate Cookies (Schokokekse) Recipe

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This recipe for German Chocolate Cookies (Schokokekse), by , is from The Love Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephen Mack
Added: Monday, August 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Butter or Margarine
2 C. Sugar
2 C. Flour
1/3 C. Cocoa Powder
6 Eggs
1 tsp Vanilla

Directions:
Directions:
Preheat the oven to 320 F.

Mix the butter, sugar and vanilla together until it is light yellow in color. Then add the eggs one at a time mixing well. Stir in the flour and cocoa powder until combined.

Place rounded teaspoons of dough on a baking sheet making sure you leave enough space between the cookies to expand in the oven. Alternatively you can roll out the dough and use a cookie cutter to make regularly sized cookies

Bake them for about 15 minutes.

 

 

 

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