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Rhubarb Muffins Recipe

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This recipe for Rhubarb Muffins is from The Prince Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1 1/2 cup brown sugar
1 egg
3/4 tsp. salt
1 cup sour milk
1 tsp. vanilla
2 cups flour
1/2 tsp. baking soda
1/2 tsp. baking powder
2 cups chopped rhubarb
Topping:
1/4 cup brown sugar
1 tsp. cinamon
Directions:
Directions:
Cream margarine and brown sugar, add egg and beat.
Sift together all dry ingredients
Add dry ingredients and sour milk alternately to creamed mixture
Put into lined muffin baking pan and top with topping
Bake @ 350º - 25 minutes
Number Of Servings:
Number Of Servings:
10

 

 

 

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