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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Popovers Recipe

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This recipe for Popovers is from The Love Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs beaten
1 cup milk
1 Tbsp cooking oil
1 cup flour
1/4 tsp salt
Directions:
Directions:
Spray nonstick cooking or use shortening to grease custard cups, popover pans or muffin pans.

In a medium bowl use a wire whisk or rotary beater to beat eggs, milk and oil until combined. Add flour and salt; beat until smooth.

Fill the prepared cups or pans half full with batter. Bake in 400º oven about 40 minutes or until very firm.

Immediately after removing from oven, from oven, prick each popover with fork to let steam escape. Remove popovers from cups; serve immediately.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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