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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broccoli Soup Recipe

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This recipe for Broccoli Soup is from The Burt Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 1/2 cup - butter
- 1/2 cup - all purpose flour
- 4 heaping tbsp - chicken oxo powder
- 1 heaping tbsp - curry powder
- 4 cups water
- 4 cups - broccoli florets - chopped
- 3/4 cup - whip cream
Directions:
Directions:
- in a Dutch oven combine butter, flour, oxo, curry powder
- cook slightly till combined
- slowly add water a little at a time, stirring and allowing to thicken after each addition.
- cook the broccoli in boiling salted water for approximately 5 minutes
- in a blender puree the broccoli and its water a little at a time adding each bunch to the flour mixture
- stir in the cream and allow to thicken slightly, do not boil
- serve

 

 

 

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