This recipe for Redneck Caviar, by Krista, is from Our Favorite Davis Family Recipes,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 can blackeyed peas (drained) 1 can white shoepeg corn (drained) 1 can Rotel tomatoes 8 oz. Wishbone Italian dressing 1 tomato-diced 1/2 green pepper-diced 1 bunch green onions 1 tbsp. garlic powder 1 tsp. garlic salt 1 tbsp. fresh cilantro
Dump, Chop and Mix!!!
Serve with Frito 'Scoops"!!
You can make this well ahead and chill it before serving.