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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Dry Rub for Ribs Recipe

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This recipe for Dry Rub for Ribs is from Recipies To Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C Paprika
1/2 C Kosher salt
1/2 C Brown Sugar
2 T Ancho chili powder
1 T Dry mustard
2 T Garlic powder
2 T Onion powder
1 t Cinnamon
1 T Celery salt
Directions:
Directions:
Combine and rub into ribs
Place in a ziplock bag and marinate 3-4 hours

 

 

 

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