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Rumballs Recipe

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This recipe for Rumballs, by , is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barilee Kruszewski
Added: Monday, August 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pound walnuts, finely chopped/ground
8 to 10 vanilla wafers
1/2 cup honey
1/2 cup light rum
powdered sugar

Directions:
Directions:
Mix all ingredients. Let stand 1 hour. Roll into tablespoon-size balls. Lightly roll in powdered sugar. Will store in tight container 5 to 6 weeks.

Number Of Servings:
Number Of Servings:
5 to 6 dozen

 

 

 

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