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Meatballs Recipe

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This recipe for Meatballs, by , is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Doss
Added: Monday, July 18, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Frozen Pre-cooked Meatballs. (Beef - 40 oz.)
2 lb. jar Grape Jelly
2 12 oz. jars of Chili Sauce

Directions:
Directions:
Mix all in crock pot.
Heat on high setting for 2 hours.
Reduce to low and simmer until ready to serve.

Number Of Servings:
Number Of Servings:
20

 

 

 

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