"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Myrtle Dehaan's Butter Rolls Recipe

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This recipe for Myrtle Dehaan's Butter Rolls, by , is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bunny Dehaan
Added: Monday, August 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
2 yeast cakes (2 pkgs.dry yeast)
1/2 c. butter
2 c. mil
5 c. flour
1 tsp salt

Directions:
Directions:
Scald milk. When lukewarm, add yeast and let dissolve. Then add beaten eggs, sugar, salt, flour. Stir and beat the mixture until very smooth. Knead in the melted butter. Let rise until light. Then take a toe of dough and roll it about 8 inches in length. Then wind around and make a roll. Let rise 1/2 hour and bake in hot oven (375) for approx.15 minutes.

Personal Notes:
Personal Notes:
This is Great Grandma Dehaan's recipe for dinner rolls.

 

 

 

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