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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Nonnie's Pecan Pie Recipe

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This recipe for Nonnie's Pecan Pie is from Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1/2 c. sugar
1 C. corn syrup
1/4 c. melted butter
1 tsp. vanilla
1 C. chopped pecans
Directions:
Directions:
Combine all ingredients and beat by hand. Pour into an
unbaked pie shell. Bake at 350º for 40 to 50 minutes or
until sides are firm but middle will still be a little loose
when you gently shake the pan.
Personal Notes:
Personal Notes:
You may add 1/3 c. chocolate chips for a "chocolate pecan pie".

 

 

 

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