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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole is from Suz's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb lean hamburger browned
1 can cream of mushroom soup
1 can creamed corn
1 can green beans, drained
Lipton onion soup - use 1 tsp
1 pkg of Tator Tots
1 c shredded cheese
Directions:
Directions:
Brown hamburger and drain. Add next four ingredients into hamburger. Spray 9X13 pan with Pam. Pour hamburger mixture in to pan and cover with Tater Tots. Bake at 350º for 1 hour. Sprinkle with cheese and bake an additional 10 min or until cheese is melted.
Number Of Servings:
Number Of Servings:
8 -10 servings
Personal Notes:
Personal Notes:
This is Kelsie's recipe

 

 

 

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