Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mash Potato Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mash Potato Casserole is from Suz's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 med red potatoes with skins left on
8 oz sour cream with chives
8 oz cream cheese
2 cups grated cheddar and Colby cheese
1 Tablespoon butter
1 tsp salt
Directions:
Directions:
Wash and boil potatoes. Mash with electric mixer. Add butter, sour cream and cheese and mix well. Season with garlic/pepper and salt to taste. Place in greased casserole dish sprayed with Pam. Top with grated cheese or butter or paprika. Bake 1/2 to 1 hour at 350º uncovered. Can be made the day before and refrigerated.
Number Of Servings:
Number Of Servings:
12 servings
Personal Notes:
Personal Notes:
This is from my ex-sister-in-law Shari.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

378W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!