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Bunny's Yummy Potato Bake Recipe

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This recipe for Bunny's Yummy Potato Bake, by , is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bunny Dehaan
Added: Sunday, August 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 (10.5 oz.) cans cream of chicken soup
2 c. sour cream
2 c. shredded cheddar cheese
1/2 c. sliced green onions
1 (32 oz.) bag cubed frozen hash browns, thawed
1 (5oz.) bag croutons, crushed into small pieces

Directions:
Directions:
Preheat oven to 350. Spray a 13x9" baking dish with nonstick cooking spray. Stir together soup, sour cream, cheese and onions in a large bowl. Stir in hashbrowns and turn into prepared dish; sprinkle with croutons. Bake for 50 to 60 minutes or until bubbly and golden brown.

Number Of Servings:
Number Of Servings:
12

 

 

 

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