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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Nut Goodie Bars Recipe

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This recipe for Nut Goodie Bars is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. chocolate chips
12 oz. butterscotch chips
1 18 oz. jar peanut butter
1 16 oz. jar dry roasted peanuts
1 cup butter or margarine
1/4 cup vanilla pudding ( dry from box; small pkg.)
1/2 cup milk
2 lbs. powdered sugar
1 tsp. maple flavoring
Directions:
Directions:
Melt together chips with peanut butter. Pat 1/2 mixture in jelly roll pan. Refrigerate. To the other 1/2 add nuts; set aside. Combine butter, pudding mix (dry) and milk. Boil 1 minute. Remove from heat and add powdered sugar and maple flavoring. Beat and spread on first layer. Cool in refrigerator. Spread remainder of chocolate peanut mixture on top. Keep in refrigerator. Can be frozen.

 

 

 

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