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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Blueberry Muffins from Emmeline & Hessie's Recipe

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This recipe for Blueberry Muffins from Emmeline & Hessie's is from The Sweezy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
1/2 c. milk
1/4 c. oil
1 1/2 c. flour
1/2 c. sugar
2 t. baking powder
1/2 t. salt
1 c. blueberries
Directions:
Directions:
Mix flour, sugar, baking powder, and salt together.
Mix milk, slightly beaten egg, and oil. Add to flour mixture. and blend, batter will be lumpy. Add blueberries. Fresh is better, but frozen can be used. Thaw before using.
Bake @ 400º for 25 minutes.
Number Of Servings:
Number Of Servings:
makes 12 regular size
Personal Notes:
Personal Notes:
Emmeline & Hessie's was a favorite restaurant on St. Simons Island in Georgia.

 

 

 

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