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Golden-Baked Fish Recipe

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This recipe for Golden-Baked Fish, by , is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Siegel
Added: Saturday, August 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 teaspoons salt
1/2 cup milk
2 1/2-inch halibut steaks
1-1/2 cups crushed corn flakes
2 tablespoons melted butter or margarine

Directions:
Directions:
Dissolve salt in milk; dip fish into milk, then into corm flakes. Pour butter over fish. Bake on greased cookie sheet at 400 for 20 minutes.

 

 

 

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