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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

CHICKEN/Creamed Baked Chicken Recipe

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This recipe for CHICKEN/Creamed Baked Chicken is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 chicken breasts (remove skin)
sliced Swiss cheese
1 can cream of chicken soup
1/2 dry wine or water
2 cups crushed seasoned stuffing
Directions:
Directions:
Preheat oven to 350º. Put chicken in lightly buttered 9 x 13 pan. Place 1 slice of Swiss cheese on each piece of chicken. Mix 1 can chicken soup with wine or water. Spoon mixture over chicken. Sprinkle stuffing over chicken and drizzle 1/3 cup melted butter over all. Bake uncovered for 1 hour.

 

 

 

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