"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

CHOCOLATE PUMPKIN MUFFINS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHOCOLATE PUMPKIN MUFFINS, by , is from The Koelblinger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Rudolph Solberg
Added: Tuesday, August 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
1 can pumpkin
1 box Devil's Food cake mix (I use the Betty Crocker mix. Don't use one with extra pudding in the mix)
1/2 cup chocolate chips

Directions:
Directions:
Mix water and pumpkin. Add cake mix and stir until most of the lumps are out. Add chocolate chips. Spray muffin tins (don't use paper liners). Scoop batter into tins and bake 20 minutes at 350.

Number Of Servings:
Number Of Servings:
24 muffins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

466W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!