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Stained-Glass Jello Recipe

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This recipe for Stained-Glass Jello is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups boiling water
3 3oz packages of assorted flavors of Jello
1/2 cup canned pineapply juice
1 8oz Cool Whip
1 3oz package lemon jello
Directions:
Directions:
Prepare the 3 flavors of Jello separately using 1 cup of boiling water and 1/2 cup cold water each flavor in 8-inch square pans. Chill until firm or overnight. Then combine remaining 1 cup boiling water, lemon Jello until dissolved. Stir in pineapple juice and chill until slightly thickened then mix into Cool Whip. Cube the 3 flavored gelatin pans and fold into lemon/Cool Whip mixture. Chill at least 5 hours before serving.

 

 

 

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