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Marinated Slaw Recipe

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This recipe for Marinated Slaw is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Shred in food processor:
3 quarts cabbage
2 onions
1 red pepper

1 pint vinegar
1 1/2 t celery seed
1 t mustard
1 t salt
2 1/2 c sugar
Directions:
Directions:
Bring to a boil vinegar and other seasonings. Pour over cabbage mixture. Let stand at least 12 hours in refrigerator before serving. Will keep indefinitely in refrigerator.

 

 

 

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