"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Siegel
Added: Saturday, August 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef (hamburger)
1 slightly beaten egg
1/4 cup finely chopped onion
1 teaspoon salt
1/2 teaspoon pepper

TOPPING
3/4 cup catsup
1/4 cup brown sugar
1 teaspoon mustard

Directions:
Directions:
Combine and mix well. Place in a casserole pan. Mix up topping and pour on top of meat loaf. Bake 350 for 45 minutes to 1 hour, depending on thickness

 

 

 

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