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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

PASTA/Asparagus Pasta Recipe

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This recipe for PASTA/Asparagus Pasta is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Olive oil
1 T. butter
5 cloves minced garlic
1 t. red pepper flakes (may want to use less)
2-3 drops red pepper sauce
1 lb. asparagus cut in 1 1/2 inch pieces
1 lb. fettuccine
Large pkg. pepperoni
Directions:
Directions:
Saute garlic, hot sauce and pepper flakes in oil and butter for 2-3 minutes. Add asparagus and cook until asparagus is al dente. Add meat which has been cut into fours and mix with cooked pasta. Add salt and pepper to taste and top with fresh grated Parmesan cheese.

 

 

 

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