"Those who forget the pasta are condemned to reheat it."--Unknown

play dough Recipe

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This recipe for play dough, by , is from The Malik /Goetz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charmain Malik
Added: Friday, August 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 CUP FLOUR
1 CUP WATER
1 TABLESPOON VEGETABLE OIL
CUP SALT 2 TEASPOONS CREAM OF TARTAR
FOOD COLORING

Directions:
Directions:
Cook over medium heat until mixture pulls away
from sides of pan and becomes playdough-like
in consistency. Knead until cool. Keeps about
3 months in ziplock baggie in refrigerator. May
add food coloring with liquids or knead different
colors in divided portions.

Personal Notes:
Personal Notes:
This playdough is not as crumbly as storebought, and provided many hours of fun when the Malik kids were small.

 

 

 

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