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Baked Chicken Recipe

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This recipe for Baked Chicken is from The Eastpointe Country Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
One chicken, cut into eighths
Kellog's Corn Flakes crumbs
1/2 cup soy sauce
1 egg

Directions:
Directions:
Wash chicken and pat dry.
Mix soy sauce and egg together.
Pour cornflake crumbs into a plate.
Dip each chicken piece into soy sauce and egg.
Dip into/cover with cornflake crumbs.
Arrange in a baking dish and bake at 400º for about one hour or until clear liquid comes out when you stick the chicken with a fork.

 

 

 

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