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Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen hash brown potatoes
1 can cream of chicken soup
1 pint sour cream
1 cup diced onions (optional)
1 tsp. salt
1/2 tsp. pepper
2 cups shredded cheese
2 cups crushed corn flakes
1/2 cup melted margarine
Directions:
Directions:
1. Preheat oven to 350º.
2. Combine all ingredients except corn flakes & margarine. Put in casserole dish. Mix corn flakes and margarine, sprinkle on top.
3. Bake for 1 hour.

 

 

 

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