"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Chex Mix Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chex Mix, by , is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 tb butter or margarine
1 tsp salt
4 tsp Worcestershire sauce
2 cups corn chex
2 cups rice chex
2 cup wheat chex
cup salted mixed nuts

Directions:
Directions:

Preheat oven to 250. Melt butter in a 13x9x2 inch baking pan
Remove from oven and stir in salt and Worcestershire sauce.
Add chex and nuts, mix until all pieces are coated. Heat in oven
45 minutes, stir every 15 minutes. Spread on absorbent paper to cool

Number Of Servings:
Number Of Servings:
6 3/4 cups
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

252W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!