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Aunt Ceel's Ham Rolls Recipe

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Aunt Ceel's Ham Rolls image
Great Aunt ZiZi and Aunt Grace

 

This recipe for Aunt Ceel's Ham Rolls, by , is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Uncle Sam and Aunt Mary Grace
Added: Sunday, August 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/16" to 1/2" ham slices
1, 8 oz. pkg. cream cheese, softened
Scallions, diced
Saran Wrap

Directions:
Directions:
1. Pat the ham slices dry with a paper towel, the cream cheese will spread easier.
2. Spread cream cheese across the ham.
3. Add a line of scallions toward one end of the ham.
4. Roll the ham and use Saran Wrap around the roll to hold together.
5. Refrigerate, slice and serve.

 

 

 

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