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Pecan Cheese Ball Recipe

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This recipe for Pecan Cheese Ball is from Only the Best Volume II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz.) cream cheese
2 packages of Eckridge Smoked Ham (chopped)
2 tbsp. (or to taste) sweet onion chopped thin
couple shakes, no more Accent Salt
Chopped Pecans (enough to cover ball)
Directions:
Directions:
Stir together, softened cream cheese, smoked ham, onion, accent salt.
Form into ball.
Roll the ball into enough chopped pecans to coat it well. Refrigerate over night, or few hours.

 

 

 

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